Join us for our annual gathering of the area’s finest culinary talent in support of the March of Dimes. Upon arrival, you will enjoy the chance to sample our chefs’ creations for a unforgettable tasting experience before taking your seat for the Live Auction and Fund the Mission. Enjoy dessert while you bid on our unique packages, raising your paddle and giving generously to help babies.
Featuring Lead Chef and Owner of The Girl Can Cook, Chef Candace Conley!
2018 Signature Chefs Auction Committee Members
Lanny Gridley-Co Chair, Sherwood Construction
Brian Welborn –Co Chair, Sherwood Construction
Melissa Welborn, OSU Medical Center
Cheryl Barlow, Security Bank
Chris McKeown, Ameriprise Financial
Kelsea Greenfield, UMB Bank
Laura Ross-White, University of Tulsa College of Nursing
Jonathan Hillman, BKD